Mobsea Logo
Home

Dolma

What to Eat in Tamil Nadu

<
^
>

Dolma

A vegetable, potol, stuffed with fish boiled, deboned, then prepared with Bengali fivespice powder, ginger and onions (alternately coconutvegetable stuffing is used). A misconception once arose that this was a take on the Greek dolmathes or dolmades, but has not been proven so.


<
^
>

Whole lamb roasted
Bhate
Dal
Ombol or Aumbol
The Kachchi Biriani
Torkari
Rasmalai
Korma
Chorchori
Kofta
Rshogolla
Bhorta
More ...


Test your English Language
The Lion and Rabbit
The Pool
Beautiful Punjabi Mehndi Designs
More Xmas Carols
Rules to play Wheelchair Basketball
Wacky Ideas to attract your Partner
Million dollar ocean homes around the world
Good Luck Charms From Around The World
Boss Day
The Best Selling Cars in the World
Precautions while using Power Supply
Snooker for Beginners
Forever Young Naturally Beauty
Best Lipsticks In The World
Amazing Pakistani Mehndi Designs
Sunil Gavaskar
Sunniest Places in the World
Super Easy Hairstyles for Lazy Girls