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baaLaka

What to Eat in Karnataka

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baaLaka

deep fried vegetable and fruit chips or wafers. The vegetables are usually dried and seasoned with spices, and even butter milk. Common candidates are potato, sweet potato, yam, cassava, ripe jack fruit, banana, plantain, chilli, bitter gourd, varieties of suitable green bean pods (usually gori kaayi/chaLLe kaayi), etc.


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baaLaka
Kori Rotti
Gunpangalu
Coconut chutney
Ghee
Murukku
Porridge
Papadum
Bonda
Halva
Bhajji
Puran Poli
More ...


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