what to eat in jammu and kashmir

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Gogji Raazma

What to Eat in Jammu and Kashmir

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Gogji Raazma

Turnip is ususlly available during winters when the temperature is below 20 degree Celsius Thus this type of dish is prepared during winters and eaten with white boiled rice.


Muj Gaad
Dum Olav
NadirWaangan
Haakmonji
Monji Haak or Gogji Haak
Modur Pulao
Chouck Waangan
Tschok Wangan
Yakhni
Goshtaba
Lyodur Tschaman
Modur Pulaav
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