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Getting started a

Table Etiquettes

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Getting started a

Break the bread, get through the soup and take the main course that is passed or served.


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General etiquettes
Placement of the napkin
Handling the fork and knife
Ending the meal b
Eating the food b
Ending the meal d
Getting started a
Table etiquettes a
Table etiquettes c
Getting started b
Ending the meal a
Table etiquettes b
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