benefits of thyme

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Variety of flavonoids

Benefits of Thyme

Variety of flavonoids

Thyme also contains a variety of flavonoids, including?apigenin,?naringenin,?luteolin, andthymonin. These flavonoids increase thyme's antioxidant capacity, and combined with its status as a good source of manganese, give thyme a high standing on the list of anti-oxidant foods.

Uses for Thyme
Bacterial infections
Individual Concerns
In Depth Nutritional Profile
Rich in nutrients
Improves vision
Anti inflammatory benefits
Kidney problems
Herb with culinary
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