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CONSTITUENTS

Benefits of Fenugreek Seeds and Leaves

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CONSTITUENTS

Chemical analysis of fenugreek has revealed that it encloses mucilage, saponins, vitamins A, B and C, alkaloids (including gentianine and trigonelline), protein and minerals.


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Loose Motions
kill microorganisms
Hypoglycemia
Cure acid reflux or heartburn
Interactions
Good source of roughage
Dosing
Cuisine
DECOCTION
Absorption
Bitter in taste
Fenugreek Nutrition
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