benefits of cabbage

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AntiInflammatory Properties

Benefits of Cabbage

AntiInflammatory Properties

Cabbage is known to accumulate a buildup of cadmiumbinding complexes in its leaves, and one of the main components of that isglutamine. Glutamine is a strong antiinflammatory agent, so consuming cabbage can reduce the effects of many type of inflammation, irritation, allergies, joint pain, fever, and various skin disorders.


Fight infections in wounds
How to Select
Deficiency of Vitamin C
Helps detoxify the body
Glucosinolates and Cancer Prevention
Assists in weight loss
Other benefits of Cabbage
Deficiency of Sulphur
Description
Anemia
Stomach and intestinal tracts
Blood Pressure
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